Sunday, October 10, 2010

Mango Black Bean Salad

1 15 ounce can of black beans
Lime Juice, .25 cup
Salsa, 2 tbsp
Wild Rice, .5 cup
Mangos, 2 fruit without refuse
Salt, .75 tsp
Pepper, black, .5 tsp
Olive Oil, 3 tbsp
1 cup green onion sliced thinly
3 Tbsp chopped cilantro



Directions
mix all ingredients in a big bowl

Number of Servings: 6

No comments: