Zucchini Hash Browns

2 medium eggs
1 tbsp olive oil
1 dash salt
1 dash pepper
1 tsp garlic powder
1 tsp onion powder
1 cup shredded zucchini

1.Heat oil in skillet.

2.Mix together zucchini, slightly beaten eggs, salt, pepper, garlic powder and onion powder.

3.Drop by spoonfuls into the hot skillet.

4.After browning on one side flip and brown the other side.

5.Note: substitute egg whites to lower calorie, cholesterol, and fat counts.