Roasted Green Beans with Garlic

Ingredients

1 lb green beans
2 tbsps extra virgin olive oil
2 cloves garlic
1 dash salt
1 dash pepper

Directions

1.Pre-heat oven to 450 °F (230 °C).
2.Toss green beans with olive oil on large rimmed baking sheet.
3.Roast until browned and almost tender, stirring occasionally, about 10 minutes.
4.Sprinkle beans with garlic, salt, and pepper; toss to combine.
5.Continue roasting until beans are tender, about 2 minutes longer.
6.Transfer to bowl.