Sunday, January 18, 2009
Maple Flavored Syrup Mix
Maple Flavored Syrup - I got this recipe from The Tightwad Gazette. Okay, so it's not really healthy, but we use it so infrequently that I'm not concerned. In a saucepan, combine one cup of brown sugar and one cup of white sugar. Add one teaspoon of maple extract and cook on low heat until it cooks down and becomes, well, syrupy. To be truly frugal, store this in the refrigerator in a washed, reused spaghetti sauce jar and it keeps for months.
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